Karen Elliott

Tronc Team

Karen joined the Tronc team at WMT in November 2016 as Tronc Administrator. Naturally calm under pressure with a meticulous eye for detail, Karen prepares Tronc allocations for the firms’ hospitality clients.

Karen’s background as a Head Chef and restaurant office manager, provides her with an in-depth understanding of our hospitality client’s needs. She has experienced, first-hand, the pressures of managing tronc payments from the client’s perspective.

A qualified pastry chef Karen has not lost her passion for cooking and enjoys baking made-to-order cakes. She has a love of the arts and enjoys theatre shows and travel. In her free time Karen is studying for a degree in Forensic Psychology.

contact Karen Elliott for expert advice on

Tronc & hospitality

Whether you are a start-up or an established company, our hospitality experts can work with you to manage and develop your business. They can take the hassle out of compliance, set up and manage your…

Troncmaster services

WMT Troncmaster Services Ltd is a subsidiary of WMT that provides outsourced Troncmaster services. Each scheme is designed and implemented to meet HMRC’s exacting standards and we encourage all our clients to follow the principles…

Tronc schemes

Tronc schemes, also known as ‘troncs’ or tronc arrangements – are used by businesses in the hospitality and leisure sector to distribute service charges, tips and gratuities to their employees. Offering significant benefits to both…

Get in Touch
with Karen Elliott


2nd Floor, 45 Grosvenor Road,
St Albans, Hertfordshire,


01727 838255

Direct dial

01727 808211

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Employment law and tax update (St Albans) – what employers need to know for 2018

Employment law and tax update (St Albans) – what employers need to know for 2018


With challenges for employers rarely out of the news, and legal developments coming thick and fast, it can be hard to keep up with the changes. HRMC is stepping-up its focus on employment taxes, threatening…